(PHOTO/ Zenith Shrestha) Above: Troy Univeristy’s Dining Hall has begun offering new food choices, including more vegetarian options. Left: Jessica Bryant, a senior psychology major from Pensacola, Florida, works in the dining hall. Rakshak Adhikari Staff Writer The Troy University Dining hall has made several updates this semester to cater to the evolving needs of students. The dining hall has started serving fresh fruit smoothies for breakfast this semester, said Eric Huvar, executive chef at Troy Dining. Other additions include extending breakfast until 1:30 p.m. on Tuesdays and Thursdays. The…
Read MoreDining hall caters to changing student tastes
